Portugal Real Food Adventure, featuring Galicia

8 Days | Savour some spiced seafood, slow-cooked sausages and sweet wines

NZD $4,125

 

Tour Description

Uncover the flavours of Galicia and Portugal on this eight-day adventure full of culinary delights, local wines and European hotspots. Take a tour of the central markets of Santiago de Compostela and enjoy a francesinha dinner in Porto. Discover how centuries of invasion and trade have given Portuguese cuisine a mixture of Mediterranean, African and Middle Eastern influences. Sip port and local wines among the terraced vineyards of the Douro Valley and roll up your sleeves for a cooking class at an Alentejo farm stay. Explore coastal Lisbon, rubbing shoulders with locals at a canned fish hotspot and tuck into a glass (or two) of ginjinha (wild cherry liqueur) and the famed Portuguese tarts.

 
 

HIGHLIGHTS AND INCLUSIONS

Lisbon: Begin your adventure in Lisbon, Portugal’s vibrant capital. Wander through the bustling markets, sample traditional Portuguese pastries like Pastéis de Nata, and explore iconic landmarks such as the Belém Tower and Jerónimos Monastery.

Porto: Discover Porto’s gastronomic delights, including its famous port wine. Explore the lively Ribeira district, visit the historic Livraria Lello bookstore, and enjoy a guided tour of a local port wine cellar with tastings.

Galicia: Cross into Spain’s Galicia region and delve into its culinary treasures. Experience the famed Galician seafood, including octopus and shellfish, and visit local markets and traditional eateries.

 

  • Day 1: Santiago de Compostela

    Day 2: Porto

    Day 3: Porto

    Day 4: Douro Valley - Coa Valley

    Day 5: Alentejo Farmstay

    Day 6: Lisbon

    Day 7: Lisbon

    Day 8: Lisbon

  • Inclusions

    Meals

    7 breakfasts, 2 lunches, 3 dinners

    Transport

    Private Vehicle, Public bus, Metro, Tram

    Accommodation

    Hotel (5 nights), Guesthouse (1 night), Farmstay (1 nights)

    Activities

    • Santiago de Compostela - Market visit and tasting tour

    • Porto - City Tasting Tour

    • Douro Valley - Wine Tasting & Lunch

    • Coa Valley - Home-cooked dinner

    • Alentejo - Farm cooking class

    • Lisbon - Leader-led orientation walk

    • Alentejo - Local producer visit and olive oil tasting

    • Lisbon – Canned-fish tasting

    • Lisbon – Ginjinha tasting

    • Lisbon - Market Visit

    • Lisbon - Pasteis de Nata tasting in Belem

  • Booking and Payments

    • Deposit: A non-refundable deposit of 30% of the total tour cost is required to confirm your booking.

    • Final Payment: The balance must be paid in full 90 days before the departure date. Failure to do so may result in the cancellation of your booking.

    Cancellations and Refunds

    • Cancellation by Client:

    • More than 90 days before departure: Loss of deposit.

    • 30-90 days before departure: 65% of the total tour cost.

    • Less than 30 days before departure: 100% of the total tour cost.

    • Cancellation by Company: We reserve the right to cancel the tour due to unforeseen circumstances. In such cases, a full refund will be provided.

    • Changes to Itinerary

    • Flexibility Required: Weather and road conditions may necessitate changes to the planned route and itinerary. Flexibility is essential.

    • Substitutions: We reserve the right to substitute accommodations and services of similar standard when necessary.

    Travel Insurance

    • Mandatory: Comprehensive travel insurance covering medical expenses, personal injury, and emergency evacuation is mandatory for all participants.

    • Proof Required: Proof of insurance must be provided before the tour begins.

    Health and Safety

    • Fitness Level: A reasonable level of fitness is required for participation in the activities outlined in the tour itinerary.

    • Medical Conditions: Participants must disclose any pre-existing medical conditions at the time of booking.

    Liability

    • Responsibility: The company will not be held liable for any injury, loss, or damage to personal property that occurs during the tour.

    • Third-Party Services: The company is not responsible for the actions or omissions of third-party providers, such as airlines or accommodation services.

    Visas and Documentation

    • Passport Validity: Passports must be valid for at least six months beyond the return date.

    • Visas: Obtaining necessary visas and travel documents is the responsibility of the participant.

    Conduct

    • Respect for Culture: Participants are expected to respect local customs and cultures.

    • Behavior: Disruptive or harmful behavior may result in the participant being asked to leave the tour, with no refund provided.

    Complaints

    • Immediate Reporting: Any complaints should be reported immediately to the tour leader to allow for a timely resolution.

    • Post-Tour Complaints: Complaints must be submitted in writing within 30 days of the tour's conclusion.

    By booking this tour, you agree to adhere to these terms and conditions.

 

Travellers photos